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Dose-response associations of dietary inflammatory potential with health outcomes: a prospective cohort study of 198,265 UK biobank participants

dc.contributor.authorHo, Frederick
dc.contributor.authorWirth, Michael D.
dc.contributor.authorParra‑Soto, Solange
dc.contributor.authorBoonpor, Jirapitcha
dc.contributor.authorZhou, Ziyi
dc.contributor.authorPetermann-Rocha, Fanny
dc.contributor.authorNakada, Shinya
dc.contributor.authorLivingstone, Katherine M.
dc.contributor.authorMathers, John
dc.contributor.authorPell, J.P.
dc.contributor.authorHébert, James R
dc.contributor.authorCelis-Morales, Carlos
dc.date.accessioned2023-06-06T15:08:58Z
dc.date.available2023-06-06T15:08:58Z
dc.date.issued2023
dc.identifier.urihttp://repositorio.ucm.cl/handle/ucm/4837
dc.description.abstractObjective To investigate the dose-response associations of dietary inflammatory potential with all-cause mortality and incident cardiovascular disease (CVD) and cancer. Methods This was a prospective cohort study of 198,265 UK Biobank participants who completed at least 1 dietary assessment. A web based 24 hours recall questionnaire was used to derive the energy-adjusted dietary inflammatory index (E-DII). All-cause mortality and incident CVD and cancer ascertained from linked records. Results After adjusting for socio-demographic and lifestyle factors, there were J-shaped associations of E-DII with all-cause mortality and CVD, and a relatively linear association with cancer. When E-DII was <0, E-DII was not associated with any of the outcomes. When E-DII was ≥0, the linear associations were strongest in all-cause mortality (HR 1.09, 95% CI, 1.05-1.13), followed by CVD (HR 1.06, 95% CI, 1.03-1.09), and cancer (HR 1.03, 95%,CI, 1.01-1.05). Conclusion Dietary inflammatory potential was associated with mortality and CVD primarily when the diet is proinflammatory.es_CL
dc.language.isoenes_CL
dc.rightsAtribución-NoComercial-SinDerivadas 3.0 Chile*
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/3.0/cl/*
dc.sourceCurrent Problems in Cardiology, 48(9), 101774es_CL
dc.titleDose-response associations of dietary inflammatory potential with health outcomes: a prospective cohort study of 198,265 UK biobank participantses_CL
dc.typeArticlees_CL
dc.ucm.indexacionScopuses_CL
dc.ucm.indexacionIsies_CL
dc.ucm.urisciencedirect.com/science/article/pii/S0146280623001913?via%3Dihubes_CL
dc.ucm.doidoi.org/10.1016/j.cpcardiol.2023.101774es_CL


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Atribución-NoComercial-SinDerivadas 3.0 Chile
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