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Mostrando publicaciones 1-4 de 4
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Associations between an inflammatory diet index and severe non-alcoholic fatty liver disease: a prospective study of 171,544 UK Biobank participants
Petermann-Rocha, Fanny; Wirth, Michael D.; Boonpor, Jirapitcha; Parra‑Soto, Solange; Zhou, Ziyi; Mathers, John; Livingstone, Katherine M.; Forrest, Ewan; Pell, J.P.; Ho, Frederick; Hébert, James R; Celis-Morales, Carlos (2023)Background Although non-alcoholic fatty liver disease (NAFLD) is linked to infammation, whether an infammatory diet increases the risk of NAFLD is unclear. This study aimed to examine the association between the Energy-adjusted ...
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Dose-response associations of dietary inflammatory potential with health outcomes: a prospective cohort study of 198,265 UK biobank participants
Ho, Frederick; Wirth, Michael D.; Parra‑Soto, Solange; Boonpor, Jirapitcha; Zhou, Ziyi; Petermann-Rocha, Fanny; Nakada, Shinya; Livingstone, Katherine M.; Mathers, John; Pell, J.P.; Hébert, James R; Celis-Morales, Carlos (2023)Objective To investigate the dose-response associations of dietary inflammatory potential with all-cause mortality and incident cardiovascular disease (CVD) and cancer. Methods This was a prospective cohort study of ...
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Life expectancy can increase by up to 10 years following sustained shifts towards healthier diets in the United Kingdom
Fadnes, Lars T.; Celis-Morales, Carlos; Økland, Jan-Magnus; Parra‑Soto, Solange; Livingstone, Katherine M.; Ho, Frederick; Pell, J.P.; Balakrishna, Rajiv; Arjmand, Elaheh Javadi; Johansson, Kjell Arne; Haaland, Øystein A. (2023)Adherence to healthy dietary patterns can prevent the development of non-communicable diseases and affect life expectancy. Here, using a prospective population-based cohort data from the UK Biobank, we show that sustained ...
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Personalised nutrition advice reduces intake of discretionary foods and beverages: findings from the Food4Me randomised controlled trial
Livingstone, Katherine M.; Celis-Morales, Carlos; Navas-Carretero, Santiago; San Cristobal, Rodrigo; Forster, Hannah; Woolhead, Clara; O’Donovan, Clare B.; Moschonis, George; Manios, Yannis; Traczyk, Iwona; Gundersen, Thomas E.; Drevon, Christian A.; Marsaux, Cyril F. M.; Fallaize, Rosalind; Macready, Anna L.; Daniel, Hannelore; Saris, Wim H. M.; Lovegrove, Julie A.; Gibney, Mike; Gibney, Eileen R.; Walsh, Marianne; Brennan, Lorraine; Martinez, J. Alfredo; Mathers, John (2021)Background: The effect of personalised nutrition advice on discretionary foods intake is unknown. To date, two national classifications for discretionary foods have been derived. This study examined changes in intake of ...