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Life expectancy can increase by up to 10 years following sustained shifts towards healthier diets in the United Kingdom
Fadnes, Lars T.; Celis-Morales, Carlos; Økland, Jan-Magnus; Parra‑Soto, Solange; Livingstone, Katherine M.; Ho, Frederick; Pell, J.P.; Balakrishna, Rajiv; Arjmand, Elaheh Javadi; Johansson, Kjell Arne; Haaland, Øystein A. (2023)Adherence to healthy dietary patterns can prevent the development of non-communicable diseases and affect life expectancy. Here, using a prospective population-based cohort data from the UK Biobank, we show that sustained ...