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Direct and indirect relationships between food parental practices, diet quality, and food satisfaction in adolescents
dc.contributor.author | Del Valle, Carola | |
dc.contributor.author | Miranda, Horacio | |
dc.contributor.author | Orellana, Ligia | |
dc.contributor.author | Adásme-Berrios, Cristian | |
dc.contributor.author | Calvo-Porral, Cristina | |
dc.contributor.author | Schnettler, Berta | |
dc.date.accessioned | 2025-06-05T15:15:55Z | |
dc.date.available | 2025-06-05T15:15:55Z | |
dc.date.issued | 2024 | |
dc.identifier.uri | http://repositorio.ucm.cl/handle/ucm/6085 | |
dc.description.abstract | Introduction: The relationship between four parental feeding practices from the Comprehensive Feeding Practices Questionnaire for adolescents (CFPQ-Teen) and Satisfaction With Food-related Life (SWFoL) in adolescents was evaluated using diet quality measured using the Adapted Healthy Eating Index (AHEI) as a mediating variable. Methods: Participants were 860 adolescents aged 10–16 years of both sexes who responded to four factors on the CFPQ-Teen, food satisfaction scale, and diet quality index. Structural equation analysis was used in a structural mediation model on a polychoric correlation matrix using the weighted least squares mean-variance adjusted (WLSMV) method. Results: Diet quality was a mediating factor in the interaction between two parental practices related to parental modeling and adolescent control over SWFoL. There was evidence of a direct relationship between monitoring and restrictive factors for weight control and SWFoL. Conclusions: The findings indicated that the association between parental feeding practices and food satisfaction may be direct or mediated by diet quality in adolescents. | es_CL |
dc.language.iso | en | es_CL |
dc.rights | Atribución-NoComercial-SinDerivadas 3.0 Chile | * |
dc.rights.uri | http://creativecommons.org/licenses/by-nc-nd/3.0/cl/ | * |
dc.source | Frontiers in Public Health, 12, 1504642 | es_CL |
dc.subject | Comprehensive feeding practice questionnaire for adolescent | es_CL |
dc.subject | Healthy Eating Index | es_CL |
dc.subject | Satisfaction with food | es_CL |
dc.subject | Adolescents | es_CL |
dc.subject | Structural mediation model | es_CL |
dc.title | Direct and indirect relationships between food parental practices, diet quality, and food satisfaction in adolescents | es_CL |
dc.type | Article | es_CL |
dc.ucm.facultad | Facultad de Ciencias Sociales y Económicas | es_CL |
dc.ucm.indexacion | Scopus | es_CL |
dc.ucm.indexacion | Isi | es_CL |
dc.ucm.uri | frontiersin.org/journals/public-health/articles/10.3389/fpubh.2024.1504642/full | es_CL |
dc.ucm.doi | doi.org/10.3389/fpubh.2024.1504642 | es_CL |
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