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Harvest labor quality and productivity: Case study of cherry growing in Chile
(2015)
In Chile, the cherry tree has been one of the fastest growing and most profitable crops in the last ten years. However, increasing production costs, the scarcity of hired labor, and unfavorable exchange rates have reduced ...
Análisis de la rentabilidad del cultivo de uva vinífera (Vitis vinifera) cv. Cabernet Sauvignon en Chile
(2014)
Chile is positioned tenth among the main wine producers around the world. The main objective of this research was to estimate profitability indicators of the wine grape production (Vitis vinifera L.) cv. Cabernet Sauvignon. ...
Who are the potential consumers of organic fruits and vegetables in Central Chile? A CHAID approach
(2015)
La demanda por frutas y verduras (F&V) orgánicas está creciendo alrededor del mundo, creando oportunidades de mercado para los países en desarrollo como principales proveedores. Sin embargo, la mayoría de los países en ...
Consumer responses to agricultural produce advertising in the O’Higgins Region of Chile
(2013)
The main objective of this article was to analyze consumer responses to agricultural produce advertising. A survey was given to a non-probabilistic sample of 400 consumers in Rancagua, the capital city of the O’Higgins ...
Dimensiones que caracterizan el consumo potencial de alimentos orgánicos en la Región del Maule, Chile
(2011)
La demanda creciente por alimentos orgánicos presenta ventas por encima de los cinco mil millones de dólares por año a
nivel mundial. Esta demanda también se extiende a los países en desarrollo como es el caso chileno, ...
Adoption of irrigation scheduling: Role of extension and training in central Chile
(2018)
This article applies a Logit regression model to examine the factors that contribute to the adoption of irrigation scheduling by smallscale farmers in Central Chile. Socio-economic and productive information was collected ...