Buscar
Mostrando publicaciones 1-6 de 6
The gender role on moderator effect of food safety label between perceived quality and risk on fresh vegetables
(2019)
El rol de la etiqueta de inocuidad alimentaria en hortalizas frescas ha recibido poca atención en economías en desarrollo y menos atención desde la perspectiva del género. En este contexto, se desarrolló un modelo conceptual ...
How do consumers perceive reformulated foods after the implementation of nutritional warnings? Case study with frankfurters in Chile
(2019)
Nutritional warnings have emerged as a promising front-of-package nutrition labelling scheme to discourage consumption of products with high content of nutrients associated with non-communicable diseases. One of the ...
Considering the farm workforce as part of farmers' innovative behaviour: a key factor in inclusive on-farm processes of technology and practice adoption
(2019)
The literature identifies multiple factors that can affect the adoption of new technologies and practices in agriculture to support farm innovation, such as farmers’ socio-economic characteristics and the characteristics ...
Processed food choice based on the theory of planned behavior in the context of nutritional warning labels
(2019)
Purpose: The purpose of this paper is to analyze the effect of nutritional warning (NW) labels on the behavior of consumers of processed foods, considering demographic and psychological factors associated with the theory ...
Effects of food-related health concerns and risk perception on the consumption frequency of fresh vegetables
(2019)
Consumir vegetales frescos sin duda trae beneficios a la salud, sin embargo, este tipo de productos también pueden contener elementos biológicos, químicos y tecnológicos que afecten la salud de las personas por falta de ...
The gender role on moderator effect of food safety label between perceived quality and risk on fresh vegetables
(2019)
El rol de la etiqueta de inocuidad alimentaria en hortalizas frescas ha recibido poca atención en economías en desarrollo y menos atención desde la perspectiva del género. En este contexto, se desarrolló un modelo conceptual ...